Make perfectly grilled burgers for all your summer BBQ’s with the Good Cooking Original Patty Press! Even thickness is the key to a perfectly grilled burger, and with this Patty Press you can quickly adjust through 5 levels of thickness to achieve the best hamburger patty every time.
The thickness settings range from ¼” to 1 ¼” by using your thumbs to press down the hamburger. The ejector button on the Patty Press guarantees a clean press each time. The Original Patty Press is also very simple to disassemble for easy cleanup!